Description
A delicious and healthy side dish made in the air fryer.
Ingredients
Scale
- 1 head green cabbage
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 350°F (175°C).
- Cut the cabbage into wedges.
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Brush the cabbage wedges with the oil mixture.
- Place the cabbage in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through.
- Remove from air fryer and serve hot.
Notes
- Adjust seasoning according to taste.
- For crispier edges, increase cook time slightly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 wedge
- Calories: 80
- Sugar: 3 grams
- Sodium: 300 grams
- Fat: 5 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 4 grams
- Protein: 3 grams
- Cholesterol: 0 mg