Description
A refreshing and delicious iced coffee blended with banana for a unique twist.
Ingredients
Scale
- 2 ripe bananas
- 1 cup brewed coffee, cooled
- 1 cup milk (or any dairy alternative)
- 2 tablespoons sugar (or to taste)
- 1/2 teaspoon vanilla extract
- ice cubes
Instructions
- In a blender, combine the ripe bananas, cooled brewed coffee, milk, sugar, and vanilla extract.
- Add ice cubes to the blender and blend until smooth.
- Taste and adjust sweetness if necessary.
- Pour into glasses and serve immediately.
Notes
- For a creamier texture, use heavy cream instead of milk.
- Optional: Top with whipped cream and a slice of banana for garnish.
- Prep Time: 10 minutes
- Category: Beverages
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 200
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg