Description
This comforting beef potsticker soup is perfect for cozy nights, filled with flavorful beef, savory broth, and delicious potstickers.
Ingredients
Scale
- 1 pound ground beef
- 1 cup chopped carrots
- 1 cup chopped celery
- 3 cloves garlic, minced
- 4 cups beef broth
- 1 package potstickers
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon ginger, grated
- 2 cups spinach, packed
- 1 tablespoon green onions, sliced
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the chopped carrots, celery, and minced garlic; sauté until the vegetables are tender.
- Pour in the beef broth, soy sauce, sesame oil, and grated ginger; bring to a boil.
- Add the potstickers and cook according to package instructions.
- Once the potstickers are cooked, stir in the spinach and cook until wilted.
- Garnish with sliced green onions before serving.
Notes
- Adjust seasoning to taste.
- Can use frozen potstickers for convenience.
- Add more vegetables like mushrooms or bell peppers if desired.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: soup
- Method: stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg