Description
Deliciously crispy baked lemon pepper chicken wings, perfect for game day or any gathering!
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 2 teaspoons lemon pepper seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon fresh lemon juice
Instructions
- Preheat the oven to 425°F (220°C).
- Rinse and dry the chicken wings.
- In a large bowl, toss the chicken wings with olive oil, lemon pepper seasoning, garlic powder, salt, and black pepper.
- Arrange the wings in a single layer on a baking sheet.
- Bake for 40-45 minutes, flipping halfway through, until crispy.
- Drizzle with fresh lemon juice before serving.
Notes
- For extra crispiness, broil the wings for 2-3 minutes after baking.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 6 wings
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg