Description
A delicious low-carb bread made with sweet condensed milk, perfect for your keto lifestyle.
Ingredients
Scale
- 2 cups almond flour
- 1/2 cup coconut flour
- 1/2 cup sweet condensed milk
- 4 large eggs
- 1/2 cup unsalted butter, melted
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the almond flour, coconut flour, baking powder, and salt.
- In another bowl, whisk the eggs, sweet condensed milk, melted butter, and vanilla extract.
- Combine the wet and dry ingredients until well mixed.
- Pour the mixture into a greased loaf pan.
- Bake for 30-35 minutes, or until golden brown and a toothpick comes out clean.
- Let cool before slicing and serving.
Notes
- Store in an airtight container for up to a week.
- This bread can be toasted for extra flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breads
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 60mg