Description
This Healthy Garlic Butter Shrimp and Broccoli is a quick, flavorful meal perfect for busy weeknights.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 cups broccoli florets
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
Instructions
- In a large skillet, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Add shrimp and broccoli, cooking until shrimp are pink.
- Stir in lemon juice and red pepper flakes.
- Season with salt and pepper before serving.
Notes
- Serve over rice or quinoa for a complete meal.
- Fresh or frozen shrimp can be used.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 200mg