Description
This delightful heart-shaped fathead pizza is topped with fresh ingredients, making it a perfect meal for any occasion.
Ingredients
Scale
- 2 cups shredded mozzarella cheese
- 1/2 cup almond flour
- 1/4 cup cream cheese
- 1 large egg
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 cup fresh vegetables (e.g., bell peppers, onions, mushrooms)
- 1/2 cup tomato sauce
- 1 cup additional toppings (e.g., pepperoni, olives)
Instructions
- Preheat the oven to 425°F (220°C).
- In a microwave-safe bowl, combine mozzarella cheese and cream cheese. Microwave until melted and stir until smooth.
- Add almond flour, egg, garlic powder, and salt to the mixture. Stir until combined.
- Shape the dough into a heart on a parchment-lined baking sheet.
- Bake the crust for 10-12 minutes or until golden.
- Spread tomato sauce on the crust and add fresh toppings.
- Bake for an additional 10-15 minutes or until toppings are cooked.
- Let cool for a few minutes before slicing and serving.
Notes
- This pizza can be customized with your favorite toppings.
- Ensure the cheese is sufficiently melted for the best texture.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 55mg