Description
Delicious frozen treats combining Greek yogurt and creamy peanut butter for a healthy snack.
Ingredients
Scale
- 2 cups Greek yogurt
- 1 cup peanut butter
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/4 cup mini chocolate chips
Instructions
- In a bowl, mix Greek yogurt, peanut butter, honey, and vanilla extract until smooth.
- Fold in mini chocolate chips.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of the mixture onto the baking sheet.
- Freeze for at least 2 hours or until firm.
- Store in an airtight container in the freezer.
Notes
- Adjust the sweetness to your liking by adding more honey.
- Use dark chocolate chips for a richer flavor.
- Prep Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 60
- Sugar: 4g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg