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My Grandma’s Triscuit Thingies Make the Holidays Special First Image First Image

My Grandma’s Triscuit Thingies Make the Holidays Special


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  • Author: olivia RECIPES
  • Total Time: 25 minutes
  • Yield: 24 servings 1x
  • Diet: Omnivore

Description

A delightful holiday treat that’s simple to make and always a hit with family and friends.


Ingredients

Scale
  • 1 box Triscuit crackers
  • 1 cup cream cheese, softened
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sliced green onions
  • 1/2 teaspoon garlic powder
  • 1 cup cooked and crumbled bacon
  • 1/4 cup chopped fresh parsley


Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix cream cheese, cheddar cheese, green onions, garlic powder, and bacon.
  3. Spread a generous amount of the mixture on each Triscuit cracker.
  4. Place the assembled crackers on a baking sheet.
  5. Bake for 10 minutes or until warmed through.
  6. Garnish with fresh parsley before serving.

Notes

  • These are best served warm but can be enjoyed at room temperature.
  • Feel free to add other toppings like jalapeños for a spicy kick.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 1g
  • Sodium: 230mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg