Description
These mini grilled cheese sandwiches are made with sweet Hawaiian rolls and ooey-gooey cheese for a delicious appetizer or snack.
Ingredients
Scale
- 12 rolls Hawaiian sweet rolls
- 12 slices cheddar cheese
- 1/2 cup butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the Hawaiian rolls in half and arrange them in a baking dish.
- Layer slices of cheddar cheese on the bottom half of each roll.
- Place the top half of the rolls back on and brush the melted butter over the tops.
- Bake for 15-20 minutes until the cheese is melted and the tops are golden brown.
- Serve warm and enjoy!
Notes
- Feel free to mix different types of cheese for varied flavors.
- Can be made ahead and reheated in the oven before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg